The Honduras Californeo is another one of our premium coffees
- Honey Processed
- From Marcala, Honduras
- Grown at 1,750 meters above sea level
Whole Bean, Ground
Command Coffee’s Roasting Process
We always roast in micro-batches on a 1-kilogram roaster (about 2 pounds per roast). We roast between 200-500 pounds per week for our own coffee shop alone, which has allowed us to rapidly learn.
The small roaster allows for us to roast on-demand, and fulfill the needs of our e-commerce store and other wholesale customers as needed.